|
Again,
we had not prebooked anywhere to stay. At this time of year there is plenty
of accommodation available, the only disadvantage is that certain establishments
are closed for the winter.
We were fortunate to take a right turning
off the main road on entry to Kalampaka and follow the signs to Meteora
where we encountered the Pension Arsenis, set a long way back from the
road, surrounded by glorious countryside and with splendid views of the
Meteora rocks. At this time of year, we were initially the only guests
and our hosts could not have been more welcoming. After settling in and
a short siesta, we decided to drive the 3 kilometres or so, back into
the town of Kalampaka for lunch and a few essential supplies.

In the high street of Kalampaka overlooked by Meteora
rocks
There were plenty of places to eat and drink in the centre
of Kalampaka; hotels, bars, restaurants, and gift shops, line the main
road through the town. Being Independence Day, Greek families crowded
the bars and restaurants spilling out onto the chairs and tables on the
pavement. It was lively and extremely busy.
We chose a restaurant at random and enjoyed a good lunch
of lamb soup surrounding a large piece of lamb, the inevitable Greek salad,
fresh bread and a jug of the local red wine. It was one of these establishments
where the food was on display for customers to look at, and I must admit
that there was a good choice of home-cooked meals including Moussaka,
giant white beans in a tomato sauce, and a pasta dish called 'Pastichio'.
The price of our meal with wine and as much 'free' bread as we wanted
was about £9 each. A coach party of tourists from Moscow had also stopped
for lunch. The staff spoke a smattering of a variety of languages and
coped well with their international clientele.
You will see the name of the town Kalampaka shown in various
forms. The actual letters 'm and p', when used together in Greek, are
pronounced as 'b'. Therefore the town may be called Kalabaka (phonetic
spelling), or even Kalambaka.
|